Crustacean Celebration

Dive into a luxurious week of seafood and fizz

You can’t find a fresher catch than right at our doorstep.

Which is we think it is so important to celebrate the best of it with you from July 21st to 26th.

Our Crustacean Celebration menu is an homage to the mighty crab, lobster and prawn.

All with the best English sparkling wines to accompany each of these stunning dishes.

Highlights from the menu include the hairy prawns, Selsey lobster and Sri Lankan crab omelette.

Make sure you get your claws into this one by booking your table with a member of our friendly team here.

Or contact us directly on +44 (0) 1243 519 444 or info@thewhitehorse.co.uk.